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Flavor Of Oklahoma
Bringing you the best in restaurants, chefs and food from across the state of Oklahoma.
Flavor of Oklahoma: Curveball Kitchen hits home run with ballpark-themed menu
Lacie Lowry
Step up to the plate at OKANA Resort's new dining destination, Curveball Kitchen. Offering the unique experience of baseball simulations paired with ballpark-themed fare, it's the perfect culinary and entertainment fusion in Oklahoma.
El Chilango brings authentic Mexico City street food and social media buzz to OKC
Lacie Lowry
El Chilango, a Mexico City-style taco shop in southwest Oklahoma City, is gaining viral attention for its authentic street food, vibrant atmosphere, and plans to open a second location downtown.
A century of sauce and stories: The legacy of Pete’s Place in Oklahoma’s Little Italy
Ryan Gillin
Discover the century-long history of Pete's Place in Krebs, Oklahoma. From CHOC Beer to Italian cuisine, experience this Oklahoma culinary legacy.
Flavor of Oklahoma: Osteria finds new home, new menu in Plaza District
Lacie Lowry
Osteria, popular for its homemade pasta in the Metro, relocates to the Plaza District, offering a revitalized menu now including sandwiches, salads, and appetizers. Lunch, brunch, and late-night dining are available.
51 years of flavor in Tulsa: Wanda J’s Next Generation
Ryan Gillin
Experience soul food served with love at Wanda J’s Next Generation in Tulsa. From home-cooked breakfasts to weekday lunch specials—explore the 50-year culinary legacy that continues to draw in new and old faces alike.
Empanadas with Heart: The Flavor and Family Behind Que Gusto
Ryan Gillin
You don’t have to travel far to experience the rich flavors of Latin America. In fact, all it takes is a walk-through Tulsa’s Arts District to discover Que Gusto, an empanada shop run by Carla Meneses.
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What are Bang Bang Noodles? An Oklahoma City restaurant's specialty
Lacie Lowry
An Asian noodle joint just west of downtown Oklahoma City specializes in Bang Bang noodles. Learn more about Big Biang in this week's Flavor of Oklahoma.
What are Bang Bang Noodles? An Oklahoma City restaurant's specialty
Lacie Lowry
An Asian noodle joint just west of downtown Oklahoma City specializes in Bang Bang noodles. Learn more about Big Biang in this week's Flavor of Oklahoma.
Flavor of Oklahoma: Experience Polish comfort food at Taste of Poland in Tulsa
Kristen Weaver
A Tulsa restaurant is bringing Poland to Oklahoma, with the state’s only fully Polish restaurant. Taste of Poland combines flavors from the owner’s home with an Oklahoma twist.
Flavor of Oklahoma: Experience Polish comfort food at Taste of Poland in Tulsa
Kristen Weaver
A Tulsa restaurant is bringing Poland to Oklahoma, with the state’s only fully Polish restaurant. Taste of Poland combines flavors from the owner’s home with an Oklahoma twist.
A Tale of Two Pints: Memorial Marathoners get themed ice cream and beer at finish line
Lacie Lowry
The Oklahoma City Memorial Marathon collaborated with two local businesses to create custom treats for finish line festivities. Learn more about the marathon-themed beer and ice cream below.
A Tale of Two Pints: Memorial Marathoners get themed ice cream and beer at finish line
Lacie Lowry
The Oklahoma City Memorial Marathon collaborated with two local businesses to create custom treats for finish line festivities. Learn more about the marathon-themed beer and ice cream below.
Flavor of Oklahoma: Scratch-made Mediterranean dishes shine at Owasso’s Mozilla’s Kitchen
Kristen Weaver
An Owasso restaurant is combining Mediterranean flavors with American staples while ensuring everything is scratch-made and fresh.
Flavor of Oklahoma: Scratch-made Mediterranean dishes shine at Owasso’s Mozilla’s Kitchen
Kristen Weaver
An Owasso restaurant is combining Mediterranean flavors with American staples while ensuring everything is scratch-made and fresh.
Flavor of Oklahoma: Sharp’s BBQ
Lacie Lowry
Sharp's BBQ in Piedmont started with a backyard dream that turned into a popular restaurant that celebrates the small town.
Flavor of Oklahoma: Sharp’s BBQ
Lacie Lowry
Sharp's BBQ in Piedmont started with a backyard dream that turned into a popular restaurant that celebrates the small town.
Flavor of Oklahoma: 3 Oklahoma chefs reach finals for James Beard Awards
Lacie Lowry
Three chefs previously covered on Flavor of Oklahoma have reached the finals for the James Beard Awards in their respective categories. See who could be coming home with the honors this summer.
Flavor of Oklahoma: 3 Oklahoma chefs reach finals for James Beard Awards
Lacie Lowry
Three chefs previously covered on Flavor of Oklahoma have reached the finals for the James Beard Awards in their respective categories. See who could be coming home with the honors this summer.
Flavor of Oklahoma: Cheever’s Café on Cherry Street serving up southwestern comfort
Kristen Weaver
There’s a new southwestern comfort food destination on Cherry Street in Tulsa: Cheever’s Café has expanded from OKC, blending contemporary familiarity with a twist.
Flavor of Oklahoma: Cheever’s Café on Cherry Street serving up southwestern comfort
Kristen Weaver
There’s a new southwestern comfort food destination on Cherry Street in Tulsa: Cheever’s Café has expanded from OKC, blending contemporary familiarity with a twist.
Flavor of Oklahoma: Tacos x Mezcal transports taste buds south of the border
Kristen Weaver
Tacos x Mezcal in Tulsa is serving up authentic Mexican flavors with unique tacos, fresh ingredients, and vibrant drinks.
Flavor of Oklahoma: Tacos x Mezcal transports taste buds south of the border
Kristen Weaver
Tacos x Mezcal in Tulsa is serving up authentic Mexican flavors with unique tacos, fresh ingredients, and vibrant drinks.
Flavor of Oklahoma: The Crain Lounge and Kitchen aims to be a neighborhood favorite
Lacie Lowry
The Crain Lounge and Kitchen, a new upscale-yet-cozy restaurant in northwest Oklahoma City, is already drawing repeat customers with its standout prime rib sliders, welcoming atmosphere, and a happy hour designed to bring the community together.
Flavor of Oklahoma: The Crain Lounge and Kitchen aims to be a neighborhood favorite
Lacie Lowry
The Crain Lounge and Kitchen, a new upscale-yet-cozy restaurant in northwest Oklahoma City, is already drawing repeat customers with its standout prime rib sliders, welcoming atmosphere, and a happy hour designed to bring the community together.
Flavor of Oklahoma: Country Bird Bakery in Tulsa gaining national recognition
Kristen Weaver
Country Bird Bakery in Tulsa is gaining national acclaim for its handmade baked goods using local ingredients. Owner Cat Cox was recognized as a James Beard Award semifinalist, and Country Bird is also on The New York Times list of the best bakeries in the country.
Flavor of Oklahoma: Country Bird Bakery in Tulsa gaining national recognition
Kristen Weaver
Country Bird Bakery in Tulsa is gaining national acclaim for its handmade baked goods using local ingredients. Owner Cat Cox was recognized as a James Beard Award semifinalist, and Country Bird is also on The New York Times list of the best bakeries in the country.
Flavor of Oklahoma: Chef Tyler Whitson’s Copper Dome offers a fresh twist on fine dining
Kristen Weaver
Chef Tyler Whitson has opened Copper Dome, a fine dining restaurant in Tulsa, featuring seasonal dishes and an intimate setting. Menu highlights include sweet potato risotto, roasted chicken, and a signature dessert — Copper Dome.
Flavor of Oklahoma: Chef Tyler Whitson’s Copper Dome offers a fresh twist on fine dining
Kristen Weaver
Chef Tyler Whitson has opened Copper Dome, a fine dining restaurant in Tulsa, featuring seasonal dishes and an intimate setting. Menu highlights include sweet potato risotto, roasted chicken, and a signature dessert — Copper Dome.
Flavor of Oklahoma: Chef behind Edmond's Fait Maison nominated for James Beard Award
Lacie Lowry
Now nominated for a James Beard Award, Edmond chef Olivier Bouzerand says his restaurant Fait Maison takes homemade French cooking to the next level.
Flavor of Oklahoma: Chef behind Edmond's Fait Maison nominated for James Beard Award
Lacie Lowry
Now nominated for a James Beard Award, Edmond chef Olivier Bouzerand says his restaurant Fait Maison takes homemade French cooking to the next level.
Flavor Of Oklahoma: Flo’s Smokehouse Offering ‘Mexicue’ Fusion On Route 66
Kristen Weaver
Flo’s Smokehouse Eats in Tulsa combines Mexican cuisine with barbecue, offering a diverse menu featuring smoked meats, breakfast items, and creative fusion dishes along Route 66.
Flavor Of Oklahoma: Flo’s Smokehouse Offering ‘Mexicue’ Fusion On Route 66
Kristen Weaver
Flo’s Smokehouse Eats in Tulsa combines Mexican cuisine with barbecue, offering a diverse menu featuring smoked meats, breakfast items, and creative fusion dishes along Route 66.
Flavor of Oklahoma: OMG Lounge brings bold burgers and fresh ingredients to Owasso
Kristen Weaver
An Oklahoma burger spot is combining classics with exciting, unique combinations to make you say “OMG.” OMG Lounge in Owasso started as a food truck and now has a cult-like following and a lounge where you can grab a burger, a beer, and kick back with friends.
Flavor of Oklahoma: OMG Lounge brings bold burgers and fresh ingredients to Owasso
Kristen Weaver
An Oklahoma burger spot is combining classics with exciting, unique combinations to make you say “OMG.” OMG Lounge in Owasso started as a food truck and now has a cult-like following and a lounge where you can grab a burger, a beer, and kick back with friends.
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